Cake is a sweet dish, usually consisting of several layers (cream or jam layers). Also, cake is the central dessert dish of many festive events: wedding or birthday options. The preparation and decoration of the cake is always the subject of special care of chefs and home cooks. After all, it is a beautiful delicious cake that is the crown of a festive evening, it is expected, guests “leave a place” for it.
Cakes are not prepared at home often, usually for some reason. That’s why you just have to get a delicious cake. And it is very important that the festive option turns out not only delicious, but also beautiful.
If you want to earn the love of children and the affection of adults, learn how to cook cakes. First you will master the simple options, and then you will get unusual and original options.
I made this delicate cake for the holiday on March 8. Sponge cakes, and between them delicious cream and berries. The pie is very easy to prepare, and the taste is simply amazing.
Probably, there is no such person who has not tried apple pie “Charlotte” at least once in his life. Very tasty, tender and so easy to prepare. Have you tried a spicy “Charlotte” with apples, honey and butter under a crispy sugar crust!? The recipe is very unusual and original. And the pie turns out fragrant, moist and just fabulously delicious. Join us!!!
Here is a recipe for a delicious cake found on the Internet. I baked this cake yesterday for a festive tea party. In the recipe of the Honey cake, only egg yolks were used in the preparation of the cream. And I would also like to note that the recipe is simple and fast in cooking time.
I’m not a fan of bananas, I just had to use a couple of bananas, some oatmeal and semolina. Adding a couple of spoons of cocoa and prunes, I had this recipe. The result pleased me). The pie turns out not cloying and moist. Sweet tooth can increase the amount of sugar.
Dear cooks, I offer you an excellent pie, which is very popular in my family. Despite its large size, it never stays for long, disappears right before your eyes. The ingredients are measured in glasses, I have a glass with a volume of 200 ml. The volume of the glass, in principle, is not important, the main thing is to observe the proportions.
Pancake cake “Red Velvet” is bright, delicious and beautiful. Thin red pancakes and delicate cream just melt in your mouth. If you are against using a dye, you can just skip this step.
