Pay attention to salads with fish. Their recipes are quite diverse. After all, there are many different types of fish on sale: from expensive trout, noble salmon to more budget and common mackerel, saury or capelin. Delicious dishes differ in the ingredients used, the method of cooking fish and the type of this product. And always the fish gives the salad a special, piquant, delicate taste.
The ingredients of such salads are different, for example, cabbage, cucumbers, carrots, eggs, peppers, peas, and many other products are used. Fish is perfectly combined with vegetables, herbs, it lends itself well to the correction of taste with spices.
A very tasty salad with fish can be prepared mixed or layered, it can be filled with mayonnaise, vegetable oil, other salad dressings to your taste. A bright salad with red fish turns out to be interesting and festive. The most popular dishes are considered, for example, salad with rice or potatoes, due to their simplicity and accessibility, such ingredients will perfectly add variety to the daily table, as well as become an ornament and complement to the festive feast.
Thanks to its elegant appearance, any table will be decorated with creatively decorated salads with fish. You can see photos of such salads on our website. Therefore, if you decide to pamper your guests with something original, but at the same time delicious and healthy, then using recipes with photos from our website it will become much easier.
We also offer you some tips on preparing these salads:
– fish goes well with many foods, even fruits. If you like the sweet taste of an exotic salad, add an apple or canned pineapple to it;
– in salads, you should use marine or oceanic fish, because in river and lake fish species, as a rule, there are a lot of bones, and they are less fleshy.
I suggest you try the tuna and avocado salad, which perfectly diversifies your daily menu. Light and at the same time nutritious, vitamin-rich, bright. I met the recipe on a German culinary website.
The salad is excellent! Peace! It’s with herring, tomatoes and beets! Good composition! It will be so harmonious! After all, everything goes well in the dish!
This delicious salad can be attributed to the original herring salads – many people like it even more than “Herring under a fur coat”. The vegetables in the salad are in perfect harmony with the apple, and the salad turns out to be quite light, fresh and juicy.
I love this salad for its simplicity and amazing taste. For me, the recipe for this tuna salad is a real find, as they say – a lifesaver when unexpected guests come. A great combination of just three ingredients makes this salad hearty, delicious and beautiful!
I want to introduce you to my favorite salad, hence the name. Tender arugula and broccoli, juicy and fragrant pickled peppers, cherry tomatoes, extremely delicious salmon and a little parmesan. It’s amazing!
A light summer salad with a bright taste, aroma of basil, cumin and mustard oil. Even the simplest salad can be made more delicious and original with the help of crackers.