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Print Recipe
Avocado-Tuna Salad Recipe
I suggest you try tuna salad and avocado, which perfectly diversifies Your daily menu. Light and at the same time nourishing, vitamin, bright. The recipe I met on a German cooking site.
Cook Time 5 minutes
Servings
Ingredients
Cook Time 5 minutes
Servings
Ingredients
Instructions
  1. Wash lemon, tomato and greens, avocado, egg and onion.
    Wash lemon, tomato and greens, avocado, egg and onion.
  2. Cut the egg, avocado and tomato into medium cubes. Onion cut into thin feathers, garlic finely chopped.
    Cut the egg, avocado and tomato into medium cubes. Onion cut into thin feathers, garlic finely chopped.
  3. Add to chopped foods tuna fillet and greens. Add salt and a little sugar (if the tomato is sweet, the sugar is not required).Sprinkle the salad with lemon juice and season with oil. Pepper if desired.
    Add to chopped foods tuna fillet and greens. Add salt and a little sugar (if the tomato is sweet, the sugar is not required).Sprinkle the salad with lemon juice and season with oil. Pepper if desired.
  4. Mix well before serving.
    Mix well before serving.
  5. Enjoy your meal.
    Enjoy your meal.

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