Hot dishes are the basis of every family’s diet. There are hundreds and thousands of such home cooking options in every kitchen in the world. Meat, vegetable, cereal and mixed, with herbs and sauces, from a steamer, oven, slow cooker, and just from the stove.
The main hot dishes are cooked with milk, water and broths. For vegetarians, it is a source of fiber, carbohydrates and protein, for meat eaters – a carbohydrate side dish. Sauces, gravies, cutlets and fried meat (or baked), stews are served with them. To warm up the porridge, present it in a new way, bake it in the oven under cheese, interspersed with vegetable or meat layers (or both, it tastes better this way).
Meat is a mandatory “moment” of the men’s menu. It is fried in oil and fat, baked in an oven, stewed in pots or a slow cooker (often with potatoes and other nightshade or roots). The second hot dishes of chicken, beef, pork, lamb and game are delicious at home with fresh salads, and mashed potatoes, pasta and potatoes are suitable for them from warm (although doctors say that these products are poorly absorbed by the body in a pair).
Zucchini, eggplant, pumpkin, potatoes, tomatoes, a variety of cabbage, onions, carrots and beets are the base of excellent recipes “for after soup”.
Master the basic versions of homemade recipes with step-by-step photos, study the culinary traditions of different peoples, and over time you will be able to add a zest to the usual dishes, turning them into an exquisite feast.
Aromatic beans with spices and pepper, a dish of Macedonian cuisine (Tavche Gravche), will perfectly fit into your cookbook. It is prepared very simply and does not take much time. Well, the taste of the dish is simply delicious.
It is quite simple to prepare and quite tasty dish. Fried asparagus in soy sauce is good as an independent dish, and it can also be served in combination with meat.
Very soft and delicious, as well as a hearty dish of chicken fillet. “Chicken fillet in sour cream batter” For this chicken fillet, as a side dish, you can prepare buckwheat, rice, etc. I recommend watching the video recipe.
Our family is very fond of baked potatoes in different variations. My favorite is potatoes with smoked bacon. But smoked bacon is not always in the refrigerator, but smoked or semi-smoked sausage is almost always there. So this recipe was born. The potatoes are very tender, with a creamy taste and smoked aroma. Perfect for a hearty lunch or dinner.
This is the simplest, easiest and fastest recipe for fried mushrooms with onions in a frying pan with sour cream. The result is always excellent. The mushrooms are very juicy and appetizing. Suitable for any side dish. It’s delicious!
I offer you a recipe for a very flavorful and incredibly delicious potato. It is prepared quickly and easily. This dish can be put on a festive table, as well as take with you on a picnic.
