What are the main hot and spicy seafood dishes you can cook? The answer to this question is simple and complex at the same time: almost any!
And this is true, because all seafood, without exception, is perfectly combined with each other, as well as with fish, rice and dough, with many vegetables and even mushrooms.
Most methods of heat treatment are applicable to seafood, which means that we can fry, bake, boil in water or steam, each time achieving a different textural and taste result.
The main hot seafood dishes are absolutely in all culinary traditions of the “coastal” peoples, which equips us with an endless list of recipes.
The only problem is that we do not always have fresh catch seafood at our disposal. Of course, frozen seafood loses in comparison with freshly caught or even chilled, but not so much as to abandon their use. You just need to defrost it properly, transferring it from the freezer to the refrigerator in advance.
This dish is definitely suitable for fish and seafood lovers. A very simple and quick to prepare dish. and I’m sure it will please you at the dinner table. The dish turns out to be very tender and delicious. Try to cook.
Well, very tasty, very tender pieces of crab meat. The recipe is very simple and laid-back. The same chops can be given to children for breakfast / lunch / dinner. It can be served with any side dish. I advise you to try it!
This dish will appeal to lovers of hot seafood dishes. It tastes crabby, salty and very excellent. You can prepare it both for a festive table and for every day. It is prepared quickly and easily. Try to cook and enjoy your meal.
Why super economy? Yes, because these bits will save not only your budget, but also your precious time! Their preparation takes a maximum of 20 minutes!!! And it’s insanely tender, delicious!!! Crab sticks are not felt absolutely, i.e. there is no taste of fish, meatballs are more like meat, but very juicy and soft. And a side dish of spring salad! Come on, help yourself!!!
Juicy fish sausages without eggs, super-tender, with a slight taste of pickles, accompanied by creamy spicy rice with the aroma of herbs – we offer you a light and very tasty dish for a family lunch or dinner. I am sure that your family will like this dish!
Scallops. A very tasty dish that goes well with dry white wine is prepared quickly and easily. A great sauce of fresh basil, lemon, nuts and garlic gives the dish an amazing taste.
