Tender and soft waffles are a great option for a leisurely weekend Breakfast. They are good on their own, but with chocolate or caramel sauce they will be doubly good. And if you don’t have a waffle iron, make pancakes from this dough, I’m sure that the result will be no less good.
I suggest you eat a cake made of waffle cakes with chocolate cream today. The cake turns out very tasty with a delicate chocolate cream and crunchy cakes, it is done very quickly and not difficult. Be sure to try making this recipe, which turns the most ordinary waffles into a festive treat.
I found this recipe in my favorite book and have been using it for a long time. I want waffles, I make waffles, and pancakes – pancakes, and the composition is the same.
We really liked this cake! I cook both with one portion and several, if not for a family, but for a small company. very soft and delicious! and no problems with baking cakes! be sure to try it!
I offer you a cake that consists of waffles baked using a slow cooker and a two-color cream made on the basis of semolina. The pie turns out to be unusual and delicious. To heal.
I decided to cook popular Hong Kong waffles. I have studied the recipes available on the Internet. All of them turned out to be almost identical, only sometimes they differed in the cooking process. Come in, I’ll share my experience.
I want to share with you a wonderful recipe for making waffle tubes. You don’t even need a waffle iron to cook them, because everything is cooked in a frying pan, and these waffles turn out very tasty and crispy)
