Salads are the most diverse category of culinary dishes. There are a lot of delicious salads. And the recipes continue to improve, new options for delicious salads appear. On our website you will find about 3000 salad recipes, classic and new, festive and fast, light, inexpensive salads for every day, a lot of salad recipes with photos, and step-by-step, where cooking is shown in great detail. Also here you can find how to decorate a salad.
Every housewife considers the ability to cook this dish to be one of the most important components of her culinary arsenal. Salads, the recipes of which she has already mastered, of course, are the most delicious options. But we should not forget that there are options for the preparation of which it will take much less time and the taste will amaze many of your guests. We are sure that among the many thousands of recipes on our website you will find a recipe for a delicious and beautiful salad just for you!
When I decided to make this salad, I was sincerely glad that greens and salads can be bought at any time of the year. It helps to diversify the table, and just gives pleasure. Recommend. Simple and delicious.
It is easier to list the advantages that arugula does not have. The ancient Romans knew about its healing properties. Here are just some of them: it has a beneficial effect on the gastrointestinal tract, fights pathogenic viruses and bacteria, increases the level of hemoglobin in the blood and has a restorative effect on the immune system. From all sides, the thing is useful. It goes especially well with cheeses. Let’s spend, literally, 5 minutes and prepare a light, hearty and very tasty salad.
Quite often I cook myself chicken liver. Just fry it, add salt and eat it! Sooooo love. But you can also make a delicious, crispy salad from it, which can become one of the dishes on the New Year’s table.
