This is the SIMPLEST ice cream RECIPE that always turns out! And not just turns out, but it turns out very tasty, delicate consistency and taste… mmmm… There is no need to cook and stir anything when freezing, but only two ingredients are needed! For children and adults, for dessert and coffee.
I want to offer you my son’s favorite salad. Although there are many recipes for salads with cod liver on the site, but I didn’t find them. The name of the menu of the retro cafe where I tried it. Despite the fact that there is mayonnaise in the salad, it turns out fresh, light, juicy and very tasty!
I love this salad: crispy, with an inappropriate taste. I came to him on my own when I met all the products listed below on one shelf in the refrigerator, although there are, of course, no discoveries here. Cook it for breakfast, although when you need a vegetable salad for a festive table, it will also look great, it turns out so beautifully. Suitable as a side dish to fatty meat or poultry. And it is very convenient to take with you, we put the main filling on the bottom, and do not mix all the other ingredients before serving.
I suggest cooking pasta with pumpkin and feta for lunch or dinner. Cook quickly, and it will turn out delicious and satisfying. A wonderful, very interesting and delicious dish!
I’ve been making this salad for three years now. When one of the guests tries it for the first time, the same first reaction is distrust. Pineapple and potatoes?” Then… the plate is empty. And no wonder, because the combination of all the ingredients in this salad is very harmonious.
