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Salad "Fair" Recipe
A very interesting, beautiful and delicious salad. I love seaweed! I offer a recipe for this delicious and healthy salad.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Peel and grate the potatoes on a coarse grater, smear with mayonnaise. Drain the excess liquid from the cabbage and put it on top of the potatoes.
    Peel and grate the potatoes on a coarse grater, smear with mayonnaise. Drain the excess liquid from the cabbage and put it on top of the potatoes.
  2. Grate the cheese on a fine grater and put it on the sea cabbage, carrots, grated on top on a coarse grater, and smear with mayonnaise. The last layer is beetroot, grated on a coarse grater.
    Grate the cheese on a fine grater and put it on the sea cabbage, carrots, grated on top on a coarse grater, and smear with mayonnaise. The last layer is beetroot, grated on a coarse grater.
  3. Ready!
    Ready!
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