This hearty breakfast is ideal for those who adhere to a low-carb diet, and also tries to diversify their diet. Everyone likes the usual fried eggs, but they get bored quickly. And cooked according to this recipe, you will like it much more. It is prepared quickly, it turns out to be super-delicious, and it is not a shame to offer it to guests who suddenly descended. Treat yourself and your loved ones with this healthy fried eggs with exquisite taste.
My family doesn’t really like fish and fish delicacies, but cod liver stands out. We eat it and sprats rarely, but with pleasure. Maybe it affects the Soviet childhood, or maybe it’s just delicious! I suggest you try a simple, tender and delicious pate in a hurry. It is suitable for everyday snacks and, with a beautiful design, for a festive table. Perfectly combined with pancakes, ideal as a filling for profiteroles!
Pies from this dough always turn out airy, ruddy. The filling turns out to be incredibly fragrant, with a subtle taste of garlic, dill and juicy. The juiciness is given by mushrooms with fried onions. A quick breakfast with such pies is served on weekends.
A very tasty drink, light, healthy, absolutely natural and with a very pleasant cost price. Try this! Maybe you will like homemade oatmeal with chocolate chips “milk”.
How I want something sweet and delicious, and even without harm to the figure!) I offer you delicious sweets from the field of proper nutrition. Just 20 minutes of effort – and a healthy treat is ready!
I suggest you prepare a very delicate airy dessert, light as a cloud. The combination of sweet meringue, delicate cream and bright black currant will not leave anyone indifferent. Meringue will be prepared on the basis of albumin – dry protein.
If you like mashed soups, I advise you to cook this delicate cream soup. In addition to potatoes, the composition includes porcini mushrooms, which make the soup even more fragrant and tastier. Decorate the dish according to your taste – crackers or fresh herbs, seeds.
I do not know how to describe the taste of this caramelized fish, but I will say one thing – those who love fish, ginger and do not mind soy sauce will have a lot of fun!!!
I want to introduce you to another simple, quick and very tasty fish dish! The combination of garlic, butter, lemon juice and parsley is just perfect, the fish is perfect as a main dish and I warn you right away – it is cooked quickly, and eaten almost instantly. Who was interested, I will be glad to see you!!!