An interesting pie that combines the simultaneous baking of two types of dough: shortbread and almond cakes with a sour layer of jam between them. Shortbread dough can take my proven favorite. The offer seemed to me quite dense. My form is 22×22 cm.
A simple but very satisfying and delicious salad with potatoes, chicken, vegetables and eggs. I dressed the salad with sunflower oil and extra virgin olive oil. It will also be delicious if you fill it with mayonnaise or sour cream.
Tender cottage cheese casserole – prepare its base, and then your assistant, a slow cooker, will take care of its preparation. This casserole can be served as a hot dish – for breakfast, lunch, dinner, and in cold form it is good!
I want to introduce you to a Spanish sandwich called “poor Andalusian breakfast” and a Cretan sandwich “Dacos”. Dacos is one of the most popular traditional dishes of Cretan cuisine. A colorful, juicy and very appetizing snack. Both are very tasty and easy to prepare in their own way.