Cake “Fruit Opera” Recipe

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I want to offer you a very light, delicate, truly summer cake or dessert “Fruit Opera”. The cakes are soft, airy, and thanks to impregnation juicy and moist. Gluten-free composition. If desired, the biscuit can be replaced with any other. Dessert is moderately sweet. And the combination of strawberries with citrus notes gives just an excellent combination. Despite the layering of this dessert, it is prepared quite easily and simply. I hope you enjoy it!!!

Cake “Princess” Recipe

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The cake is summer, so bright, juicy, colorful, like summer itself. It harmoniously combines the most delicate fragrant green sponge cakes and moderately sweet chocolate custard based on yogurt. Sponge cakes with the addition of spinach puree, rich green and vanilla – citrus aroma, which wonderfully masks herbaceous shades.

Buns with Cottage Cheese and Fruit Recipe

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In summer, fruits are often on our tables, now they are in abundance. We use them in baking to the fullest. I offer another option for delicious and beautiful, which is important, cheesecake rolls. As it should be, with cottage cheese and even with apricots and cherries. Moreover, you won’t even notice the cheese… To heal.