Simple recipes for second courses for every day are often prepared with meat so that they are satisfying. The second chicken dish is especially popular – a recipe with a photo will tell you how to prepare a dish for the second as quickly as possible and without extra costs. Special mention should be made of festive second courses. Recipes with photos in this case will tell not only how to cook properly, but also how to serve food beautifully. Beef second courses are very popular, as well as beef with prunes, baked beef with vegetables or classic beef stroganoff confirm that the preparations will satisfy the tastes of even the most demanding housewives.
Quick recipe for delicious chicken kebab, which will please with its tenderness and juiciness. Due to the selection of herbs and spices necessary for chicken meat, this recipe will surprise you with a wonderful aroma and excellent taste. If you have already tried all the most popular recipes for chicken shish kebab marinade, try this one. It is prepared very easily and quickly. You can cook both on the grill and in the oven.
And no matter how we cook poultry, turkey or chicken, fried remains in the first place. Simple and fast, and just change the addition, and on the table a new dish. I recommend it.
A dish for both family and holiday table. You can use any non-bony fish, both white and red, as desired and possible. Instead of cauliflower, you can take broccoli or an assortment of them.
Fish in puff pastry is delicious. And trout or salmon, but with cream cheese-a hundred times tastier, you can safely serve on a holiday. I recommend it.
I propose to cook extremely delicious, juicy and tender fish cutlets with melted cheese. I think these cutlets will definitely appeal to you and your family!
Fish is always welcome on the table, dishes from it are light and hearty, beautiful. Fish dishes do not need to be heated, if suddenly, they are not eaten immediately, and this is very important at a festive feast. I recommend it.
