Autumn, autumn, it’s so cold, gloomy and rainy. I want something warm and delicious and satisfying, like this stew of chicken ventricles. Trying it?
Fried Rice with Mushrooms and Vegetables Recipe
|Spanish Omelette with Cheese and Spinach Recipe
|Meat Rolls “Homemade Sausages” Recipe
|Tortillas with Potatoes Recipe
|Spanish Stew “Pisto Manchego” with Fried Eggs Recipe
|Interesting Spanish version of vegetable stew. According to legend, it was prepared by poor people from the La Mancha region — the birthplace of don Quixote and one of the poorest Spanish provinces (hence the name “Pisto Manchego”). I don’t know what they served for the rich at that time, but it is very tasty, sharply piquant and bright in its variety. And with fried eggs, I assure you, the rich man will taste it for a sweet soul. Recommend.
Moroccan Sea Bass Recipe
|Unusual Cutlet Recipe
|Meat Casserole with Autumn Vegetables Recipe
|Fish in Crazy Water Recipe
|Fish in crazy water (Pesce all’acqua pazza) – an old dish of the Italian poor. There are two similar theories about this strange name. According to one of them, due to the fact that salt was not affordable for the poor, fishermen began to cook freshly caught fish in a sauce of sea water and wine. According to the second theory, giving most of the wine produced to the landlords, the peasants began to make a certain drink from various remnants of wine production and water. They called it Acqua pazza (crazy water) and from it came the name of the fish. Whatever it was, the dish is simple, and the fish as a result is tender and juicy.