Although the ice cream is lean, I cook it not only during Lent. Very tasty and fragrant – my children really like it. It is prepared from only 2 ingredients, you can do without special molds for this dessert.

Best Food Recipes 2023 Step by Step with Pictures


This glaze is perfect for any confectionery. They can cover not only mousse, but also sponge cakes, well frozen before that. And we’ll cover our raspberry eclairs with them. And they will become beautiful-very pretty, as in modern confectionery. The remains of the glaze are perfectly stored in the freezer, if necessary, simply defrost it and bring it to operating temperature.

In cooking, as in clothing, there is fashion. This is especially clearly seen in confectionery. The tone is set by famous confectioners, presenting recipes in their blogs, which then disperse among users. Raspberry… The taste of this berry has already fallen in love with many sweet tooths a year ago, but the release of a limited series of popular sweets has once again raised it to the crest of a sweet wave. Now there will be a crimson ringing. I offer you a variation of French custard cakes. And to make it quite beautiful – cover them with mirror glaze.

Many people will definitely have a dish in batter on the festive table. It can be fish, meat or chicken. And this is a mess of dough and hot butter. Therefore, I want to offer you a simpler and less harmful snack. It cooks much faster and with less oil. And he disappears from the table very quickly.



New Year’s holidays are not only a festive table, candles and treats. This also includes gatherings with friends, visits and, of course, breakfast with family. It is for such breakfasts that I suggest you prepare this tender and delicious casserole. Something similar was prepared by my grandmother when I was with her on New Year’s holidays. Of course, there was no cottage cheese then, but there was cottage cheese and sour cream. This option is very similar to the one that was in childhood.



Today I will offer you a very tasty, rich, fragrant, warm homemade potato soup with pork. A minimum of ingredients, and such an excellent result, because the soup comes from childhood. Only I changed it a little and put a small bell pepper. If you do not deviate from the recipe, you will get just excellent results. Today, sharp crackers from Borodino bread are ideal for this soup.