Best Food Recipes 2023 Step by Step with Pictures
Many of the foods we use in our daily lives are not suitable for young children. That is why children’s dishes at home are often very different from adult food: they contain fewer spices, undergo a slightly different heat treatment, for example, instead of frying, food is steamed and this list can be continued for a long time. Every woman should learn how to cook children’s dishes, because in the future she will become a mother. That’s why collecting and writing down recipes for children’s dishes is not only exciting, but also useful.
First of all, all the recipes are very tasty.
Secondly, children’s recipes all consist entirely of healthy products.
Thirdly, it is usually attractively decorated (in a ready-made form), so that the baby appreciates the work of mom (or dad) and necessarily ate at least a piece of the finished delicious dish.
A person who does not know how to cook recipes for children at all will easily learn this art by simply carefully studying children’s recipes with photos. Such culinary recipes cannot be called too complicated, and therefore the training will be easy and tasteful.
The food is beautifully decorated, it will always seem to children much tastier than the one that looks “boring”. This is the basis of all children’s recipes – they should not be “boring” in any case. If not by sight, then at least by taste.
Learning to cook good children’s options, any cook gets used to cooking delicious, high-quality, healthy, nutritious children’s dishes.
We suggest you to study our section dedicated to the children’s menu, where you will be able to find recipes of delicious dishes for children in large numbers. Of course, every mother has her own opinion about what is useful for her child. Therefore, our recipes for children with photos will help you find a dish for breakfast, lunch, afternoon tea and dinner that you and your child will definitely like.
There are a lot of mulled wine recipes on the site, but I will venture to offer another one – non-alcoholic. This mulled wine has many advantages. Firstly, it is anti-cold and warming, which is very useful in cold and frosty weather, and secondly, the drink is an aphrodisiac, and this, you will agree, is very important in the light of Valentine’s Day. And, thirdly, even if we exclude the first two points, this drink is simply very tasty and can be drunk even by children.
Not everyone likes tea with viburnum because of its specific smell and bitter taste, but everyone knows about the healing properties. Viburnum tea is useful for boosting immunity and for fighting the autumn cold. There is a saying: not to be a Viburnum is a raspberry. But this is not the case. Viburnum surpasses raspberries in its medicinal properties. Viburnum has diaphoretic, antipyretic properties, it is a good antiseptic. Viburnum berries kill mold, bacteria and colds. If it is not possible to filter or boil water, you can put a bitter bunch of viburnum at the bottom of the vessel and after 2 hours you can drink water without harm to your health. Viburnum berries can be added to regular tea and drunk with honey.
I present to your court a light diet soup. There are a lot of pumpkin soups, but while looking for a recipe, I realized that nothing suits me, then I added cream and potatoes (I can’t), celery and something else (I don’t like it). I decided to cook a kind of mix of recipes, your soup is a fantasy))) It turned out very tasty, fragrant, and most importantly fast and easy!
Summer heat, so I want delicious coolness! Many people like the Spanish drink Sangria – citrus fruits, wine, iced water, fruit. And why not replace wine and water with kvass? It is very harmonious, with a sweet and sour taste, fresh, slightly tingling. For a picnic, for guests, children and for yourself – Sangria “Kvass” – try it? If you want sangria for adults – replace tea with red dry wine – you will be pleasantly surprised by the taste of the drink!
Autumn is the time of persimmon, so I just couldn’t help but share with you the recipe of a wonderful recipe with its use – this is Panna cotta, follow the recipe. In general, the recipe is very simple, the only disadvantage is that you will have to wait for it to freeze, and everything should go like clockwork!