Delicate, sweet, beautiful desserts for tea or coffee are what any meal ends with. It’s not for nothing that the word “dessert” translates from French as “clearing the table” – when the remains of the first courses are taken away, the guests are waiting with bated breath for delicious desserts, the photo recipes of which are presented in abundance in our section.
Easy dessert recipes that every chef will be able to prepare are sour cream ice cream with dried apricots, strawberry Turkish delight, curd-apple mousse with orange jelly, caramelized pumpkin and bread pudding. To enjoy a delicious cheesecake or tiramisu, you do not need to go to the pastry shop, because you can cook amazing desserts at home, and our readers generously share recipes. Some dessert recipes are quick and easy to prepare – smoothies with persimmons, sweets made from nuts and dried fruits, fried cheese with honey and fruits, baked apples, goji seeds and berries.
You can treat yourself to a delicious dessert after the end of the meal, or you can eat an appetizing sweetness just like that – to lift your mood. They are cold and hot, of different caloric content, simple and complex. Chocolate, cookies, puddings, buns, ice cream, honey, sweets, pastille cakes – and this is just a small list of everyone’s favorite dishes!
They can be bought in a pastry shop or in a store, but it is always necessary to take into account the fact that self-prepared desserts are guaranteed to contain no allergy-causing ingredients, excess calories and fat, and also look more advantageous from an aesthetic point of view.
The cooking time varies from fifteen minutes, if it is a fruit salad with cream or tiramisu, and up to two hours for a cake (along with baking). For certain recipes, the products will have to be soaked and prepared in advance, so that then it remains only to mix them and put them in the oven.
From dishes and appliances for making desserts, you will need a whisk, bowls, creamers, baking or freezing molds, a blender, saucepans, sometimes foil, toothpicks and glasses.
Most of the recipes will not require anything that you need to go further than the nearest supermarket, and the stocks of vanilla sugar, whipped cream, zest, mixtures for kneading dough and cream available to each experienced cook simplify the task even more!
I want to offer a new version of a wonderful casserole. To do this, you just need to have a few bananas and low-fat cottage cheese in your refrigerator, plus two products that will add almost no calories to the dessert. Well, let’s get started.
To cook a delicious dessert made with whole wheat flour and oatmeal. Maybe someone will need a recipe for such baking, recently I decided to fill up the cookbook with such desserts, as I tend to replace in everyday life wheat flour of the highest grade with wholegrain.
I love these cupcakes. Dough on mayonnaise and condensed milk – and as a result, dense, rich, moderately dry, moderately moist cupcakes. They are prepared simply, and the result is excellent. Today, the festive option is a piece of white and dark chocolate in the middle of each cupcake.
Mango and grapefruit are perfectly combined with Camembert cheese. Tender mango, juicy grapefruit and soft cheese with a spicy taste perfectly complement each other.
The cupcake is rich in a variety of flavors and fruit and nutty flavors. It is tender, juicy due to the fact that the dough has a large proportion of additives consisting of fruits and nuts.
