Stuffed Pike Recipe

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This pike is fundamentally different from the traditional Jewish dish “gefilte fish” in two ways. Firstly, the fish is baked in the oven, and not boiled, as it should be according to Jewish tradition. Secondly, and this is the most important thing, there is no matzo or breadcrumbs in minced meat, but lard is added to it. The above, however, does not make the dish any less delicious.

Pork Salad Recipe

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The combination of sweet pears, tender pork and bitter arugula make this salad a festive table decoration. I love these salads – light, healthy and with a whole range of flavors! I often do things like this, I change the ingredients depending on my mood.