Pink Latte Recipe

| By Editor

Milk drink with karkade with foamed milk. Those who do not drink caffeinated drinks. And it’s just amazing. Sweet filling can be any: honey, syrup, sugar. Or without sweets! Choose any option and try. Be careful! If you make the infusion saturated or change the ratio to reduce the amount of milk, the milk in the finished drink may curdle! If you do not take risks, then the same “trick” can be done only with roses or any other types of tea or herbs.

       

Cupcakes “Mont Blanc” Recipe

| By Editor

I saw this recipe a long time ago. After reading it, I realized that I would not cook it in the original version, because I do not have chestnut paste, and I have never eaten these chestnuts! But the thought was deep. Having stumbled upon a variant of this dessert again, I realized: it’s time to cook. There was no pasta, but I cooked it myself, boiled chestnuts, mashed potatoes, added cream syrup with sugar and butter. That’s it, that’s it.

       

Salad on the Holiday Table Recipe

| By Creator

There are always a lot of salads on the festive table and this delicacy is almost always eaten without a trace. Every year, housewives are looking for novelties of various recipes to once again surprise their guests. Today I want to offer you a recipe for a very light and fresh salad with a festive decoration. Treat yourself and your family with a delicious salad.

       

Salad with Baked Potatoes and Chicken Recipe

| By Editor

Salad of Italian cuisine. I saw the recipe on the Internet. I changed it a bit for myself. Instead of smoked chicken and fresh boiled green peas, I took boiled chicken breast and canned green peas. Very tasty and satisfying, beautiful. It can be consumed as an independent dish, for example: for dinner. For this salad, I will bake an Italian tortilla focaccia with dried tomatoes and fragrant herbs. The perfect couple!