Lunch is the most important meal of the day, during which several dishes are usually served, and this makes some sense. According to Ayurveda, it is at noon that the stomach is most active, so even heavy food is perfectly digested and absorbed by the body. The most delicious recipes for lunch necessarily include a salad or an appetizer, the first and second course, dessert and a drink, although in everyday life it is sometimes possible to eat only the second – and more often without dessert. Nutritionists recommend eating soup and a second course for lunch, everything else is at the request and capabilities of the eater.
If you cook meat for lunch, prepare vegetables for it. There are a lot of options for what to cook from meat. If you are interested in a quick lunch, you do not want to mess with meat, you can cook a quick lunch by baking meat in the oven. If you have minced meat, then we will tell you what to cook for lunch from minced meat. Cutlets, meatballs, pasta with meat, meat casserole — all these are meat recipes for lunch from minced meat. Ask yourself what to cook delicious fish for lunch, and you will see that in fact you have dozens of options. Similarly, you will find many answers to the question of what can be cooked delicious from meat and mushrooms.
Sometimes it is important to choose a quick meal for lunch, which does not require much time to prepare and at the same time perfectly satisfies hunger, provides the body with all the necessary vitamins and nutrients, maintains a high level of efficiency and makes it possible to live up to dinner. As a second course for lunch, stuffed sweet peppers, chicken curry with rice, potatoes with cheese and broccoli with chicken meatballs, shrimp in garlic sauce, pork rolls with pasta and a snack cake made of polenta with cheese are suitable.
Puff pastry cakes with cream of sour cream and condensed milk. A quick, simple, but very tasty dessert. It will delight you during a tea party with your family on a normal day and will appeal to your guests at the festive table. Try this!
New Year is not only New Year’s Eve, but also long holidays when it is necessary to feed our household. I want to offer you a delicious, simple and quite interesting meat dish. It is prepared on the basis of the famous oriental dish called Kibbe. It’s usually made from lean lamb, but we’re going to cook it from pork, so for obvious reasons.
Turkey thigh roll stuffed with spicy stuffing is a delicious and beautiful snack for any occasion. Meat loaf always looks bright and presentable on any festive table. This roll can be served both hot and cold. Tender, juicy turkey meat, soaked in the aroma of prunes and spicy spices. To complement the turkey roll, you can use a healthy and bright side dish of ginger carrots. In general, the dish turns out to be light (in composition), bright and festive!
Many times I have been convinced that salads with a very strange combination of products are actually very tasty. This salad was no exception. If anyone is in doubt, just try it, because there is nothing complicated about it and there are only four ingredients.