Lunch is the most important meal of the day, during which several dishes are usually served, and this makes some sense. According to Ayurveda, it is at noon that the stomach is most active, so even heavy food is perfectly digested and absorbed by the body. The most delicious recipes for lunch necessarily include a salad or an appetizer, the first and second course, dessert and a drink, although in everyday life it is sometimes possible to eat only the second – and more often without dessert. Nutritionists recommend eating soup and a second course for lunch, everything else is at the request and capabilities of the eater.
If you cook meat for lunch, prepare vegetables for it. There are a lot of options for what to cook from meat. If you are interested in a quick lunch, you do not want to mess with meat, you can cook a quick lunch by baking meat in the oven. If you have minced meat, then we will tell you what to cook for lunch from minced meat. Cutlets, meatballs, pasta with meat, meat casserole — all these are meat recipes for lunch from minced meat. Ask yourself what to cook delicious fish for lunch, and you will see that in fact you have dozens of options. Similarly, you will find many answers to the question of what can be cooked delicious from meat and mushrooms.
Sometimes it is important to choose a quick meal for lunch, which does not require much time to prepare and at the same time perfectly satisfies hunger, provides the body with all the necessary vitamins and nutrients, maintains a high level of efficiency and makes it possible to live up to dinner. As a second course for lunch, stuffed sweet peppers, chicken curry with rice, potatoes with cheese and broccoli with chicken meatballs, shrimp in garlic sauce, pork rolls with pasta and a snack cake made of polenta with cheese are suitable.
Dear friends, I want to offer you a very simple and easy-to-prepare recipe – potato rolls. The delicate combination of mashed potatoes and cheese will conquer your guests from the first bite, and the appearance of an unusual and at the same time beautiful appearance of this dish will delight everyone!
Dear friends, I want to offer you a recipe for chicken fillet under a cheese cap, baked in the oven – this is a delicious and versatile dish. Fillet pieces turn out juicy and ruddy. Suitable for any side dish. It will look good both on a festive table and on a regular one.
The season of picnics and country gatherings is over, but no one will forbid us to create a barbecue atmosphere at home. The aroma of baked wings from the oven will surely spread to all households! Bonus to them – two sauces. The ratio of mayonnaise / sour cream is relative, you can change it in any direction or even exclude mayonnaise. I recommend cooking sauces just before serving, and not for the future.
The perfect side dish or an independent dish will appeal to everyone at the feast. The most painstaking thing is to cut and distribute evenly. Bake until cooked. Wings and two sauces will be served as a bonus to the potatoes.
Surprise your family and friends by preparing an original, chic side dish of potatoes for the holiday. Cooking potato roses is very simple, the most difficult thing in the process is thinly sliced potatoes. Your potato bouquet will make a splash and decorate any festive table.
Peking cabbage is a versatile product from which you can make a really delicious salad. And with the addition of mussels, it is more than possible to achieve the perfect balance in taste.
Before this recipe, I cooked pancakes in a different way, until two nieces from Belarus came to me. My girls have been living in Belarus for 20 years. That’s why they gave me this recipe. I’ll share it with you. Although of course for sure everyone has their own recipe for this delicious dish, but it doesn’t hurt. Moreover, the recipe for mushroom sauce will serve as an ideal match for him.