Lunch is the most important meal of the day, during which several dishes are usually served, and this makes some sense. According to Ayurveda, it is at noon that the stomach is most active, so even heavy food is perfectly digested and absorbed by the body. The most delicious recipes for lunch necessarily include a salad or an appetizer, the first and second course, dessert and a drink, although in everyday life it is sometimes possible to eat only the second – and more often without dessert. Nutritionists recommend eating soup and a second course for lunch, everything else is at the request and capabilities of the eater.
If you cook meat for lunch, prepare vegetables for it. There are a lot of options for what to cook from meat. If you are interested in a quick lunch, you do not want to mess with meat, you can cook a quick lunch by baking meat in the oven. If you have minced meat, then we will tell you what to cook for lunch from minced meat. Cutlets, meatballs, pasta with meat, meat casserole — all these are meat recipes for lunch from minced meat. Ask yourself what to cook delicious fish for lunch, and you will see that in fact you have dozens of options. Similarly, you will find many answers to the question of what can be cooked delicious from meat and mushrooms.
Sometimes it is important to choose a quick meal for lunch, which does not require much time to prepare and at the same time perfectly satisfies hunger, provides the body with all the necessary vitamins and nutrients, maintains a high level of efficiency and makes it possible to live up to dinner. As a second course for lunch, stuffed sweet peppers, chicken curry with rice, potatoes with cheese and broccoli with chicken meatballs, shrimp in garlic sauce, pork rolls with pasta and a snack cake made of polenta with cheese are suitable.
Baking is always delicious, beautiful pastries are many times tastier… Therefore, I often try to surprise with modeling, sometimes thematically decorating fillings… How do you like these salmon pies? Fish pies? A great addition, an “ideal pair” for pies will be the preparation of fish broth “Rooster Ear”.
Dishes made from seasonal vegetables. The recipe does not use meat, but meat eaters will like it, because all the ingredients complement each other so perfectly.
Delicious, crumbly cookies with a slight taste of mint and pieces of chocolate. The summer this year was terrible, there was almost no summer. But a lot of mint grows in autumn. And so it turned out in autumn – mint cookies.
It is relevant for a holiday, during the visit of unexpected guests, and just to please yourself and your loved one on weekends (gray, autumn) days. This marinade was used twice, so the first portion left quickly!
This time I offer you a diet cake made of corn groats without a gram of flour and with a minimum of butter. Ideally, it is prepared with a large bunch or even two bunches of fresh green onions. But it’s not the season, it’s not on sale, so we’ll do the same with leeks, and if not, then with ordinary sauteed onions. So…
The most delicious oatmeal cookies I’ve ever tasted. It is soft, crumbly, does not harden for a long time. Great for a family tea party. I give it to the kids so they can take it with them to school for a snack. Instead of prunes, you can take any fruit or dried fruits.
