I propose to cook a delicate cheese-curd mousse. Put the spinach on one part, the peas and zucchini on the other and pour it all over the baked pepper jelly. This snack will look good on the festive table.
Brussels sprouts can be served as an independent dish or as a side dish to many hot dishes. Nutty sprinkling makes the dish interesting and gives it a smoked flavor.
Delicious mackerel under a bright, juicy, slightly spicy marinade. A great snack for the festive table. I recommend cooking a double portion at once, because the fish diverges at lightning speed.
This is a family recipe. When my young man’s parents just got married, one of the first dishes prepared by the young wife was a special milk soup made according to the recipe of my grandfather, who lived in one of the most remote areas of our region. I was hoping to surprise my husband. How is this not so! My husband tried it and said – Yes, my grandfather cooked this in my village! The recipe turned out to be absolutely identical, which is extremely rare even with the most classic dishes. It turned out that he lived in the same area! It is not asked if the grandfathers knew each other. I fell in love with this soup from the first spoonful. That’s why I’m sharing this with you.
Everyone’s favorite buckwheat porridge has much more possibilities than they usually think. You can use it to prepare side dishes, desserts and healthy drinks. And also – salads!
I love this salad and used to always order it in Chinese restaurants, but then I thought: why not cook it myself?… I clogged the Internet, borrowed a little from different sites and brought out for myself the perfect preparation of this outrageously simple, but insanely delicious warm salad. By the way, broccoli does not lose its usefulness even in frozen form!
I collected this salad according to the tastes of my family, but realizing how consonant and bright it is, I decided to share it with you. Very tasty salad.
The dish is prepared very quickly, and for fish lovers it is just a godsend. However, the sauce is also suitable for meat. I also share how I cook a pumpkin side dish, which is not self-sufficient and is great as a side dish.
New Year’s holidays fall on lent, and sometimes it is difficult to choose a festive lenten dish. And it will be a great side dish for meat or poultry. “What’s new and festive about potatoes?!” you say. Did you cook like that? No, then it’s time to try new flavors.
New Year’s Eve is a time of gifts from St. Nicholas, Santa Claus with the Snow Maiden, Santa Claus on reindeer sleds, time of sparklers, fireworks, champagne and, of course, delicious snacks!!! This fish is one of them – delicious, absolutely easy to prepare, for a festive table, easy for the body!
