Instructions
- Pre-bake the pumpkin. This can be done along the way, cooking something in the oven or especially for this salad. It is also possible to cook a pumpkin for a couple. To cool completely. Cut into 1.5 cm x 1.5 cm squares. Wash the tomatoes and cut them into medium pieces. Peel the onion and cut it into thin half-rings. Wash the coriander greens, dry them and chop them. Put the tomatoes, olives, pumpkin, onion and coriander in a bowl. Season with olive oil. Stir. Transfer to a salad bowl. Add a handful of cranberries and salt.
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