A romantic Valentine’s Day dinner is a great way to express your feelings! It is important to correctly determine not only what to cook for Valentine’s Day, but also how to serve dishes beautifully. On Valentine’s Day, light cold and hot snacks, salads are usually prepared. And, of course, dessert occupies an important place in the menu – it is usually prepared in the form of a heart.
Recipes for Valentine’s Day with photos will help you prepare for the holiday. They will help you choose a salad, tell you how to decorate a cake, what to serve with champagne or what kind of cookies to make. Photos will tell you which cakes are better to bake or which cake to choose. A recipe with step-by-step instructions will teach you how to romantically decorate a sweet, because baking should be especially exquisite.
Valentine’s Day is not universally popular, it is not celebrated on the same scale as the New Year. And yet, February 14 has its own unique charm. Please your soulmate with an original breakfast in bed or a luxurious dinner prepared with love.
Spending time with a loved one is priceless, especially on Valentine’s Day. We recommend preparing interesting salads, snacks and hot dishes for a romantic evening at home. We recommend paying special attention to easy recipes. For example, making a salad with strawberries and jamon will not take much time. If you want to surprise your soulmate with your culinary skills, then bake salmon steaks in bechamel sauce. For an appetizer, a creative shrimp cocktail salad with baked cherry tomatoes and mozzarella cheese or miniature canapes will do.
Ordinary paper postcards are no longer in fashion. It is much more interesting to express your feelings with the help of different treats. Prepare for your loved one for breakfast a delicate orange cupcake with vanilla flavor or an airy meringue roll with buttercream, berries and pistachios. Exquisite Viennese waffles with cherries, chocolate cupcakes and fruit pies will look great on the festive table. Do not forget about the cake — just be sure to supplement the recipe with a touching declaration of love. It will help to emphasize your romantic mood and homemade cookies in the shape of hearts. Let your dinner on February 14th be unforgettable!
I remembered one of the options for making cheese balls. I didn’t seem to find such a thing on the site, so I’m posting it, maybe it will be useful to someone. A very interesting combination of ingredients.
Mmm… How would I describe it, it’s more of a dessert than an appetizer! But if you replace cranberry sauce with cream with herbs, and add garlic to the cheese dough, you will get an amazing snack! Try this dish and you will like it.
These cheese balls are a great snack for the New Year’s table. The taste is sharp, thanks to soy sauce, and tender. Delicious, and hot, and cold. Try to cook.
A very simple and delicious snack. These balls always attract attention and are the first to disappear from the table. If you stick a skewer in each, you will get an ideal option for gatherings in the buffet format.
A delicious elegant dish for a festive table. Easy to prepare. The taste of this snack is spicy, with cheese, garlic. I am happy to invite guests to tea.
Express snack for unexpected guests who are not shy about mayonnaise, or just for the soul. Very tasty and tender. I recommend trying to cook, you will not be disappointed.
These delicious little balls in French are made from Shu dough (a kind of custard dough), traditionally seasoned with cheddar cheese, which gives them sharpness and piquancy, try it, it’s delicious! Especially delicious with hot coffee.
A very juicy and bright vitamin salad that perfectly harmonizes with sour cream dressing! An indispensable ingredient in the preparation of salads is raisins! I recommend it to everyone without exception! It’s really delicious!
Two versions of cheese balls. The dough is one of two options, as you can fry or bake them. It’s very tasty. The balls are very good as a snack, and children will like them. And it’s very easy to cook.
Fragrant, crunchy cheese balls that everyone loves!!! They cook very, very fast, and they are also eaten. You can eat either on your own or serve with soup or borscht.
