The salad has such a spicy-sharp taste, which consists of a whole bouquet of spices and spices, that it is difficult for lovers of spicy food to deny themselves the pleasure. And Apple and mayonnaise give it lightness and tenderness.
Friends, I want to introduce You to a very delicious, fast Korean dish! Traditionally in Korea, this dish is prepared from beef, fried in a wok with a lot of hot spices, served on boiled sticky rice. The same recipe is adapted to our usual tastes. If anyone is interested-come visit…
“Choco pie” is a famous dessert consisting of two layers of sponge cake, layer of marshmallow, covered with chocolate icing! This dessert is easy to prepare, it turns out to be tender, soft and delicious. This dessert is perfect for coffee or tea.
Pyang-se is a wonderful-looking and no less wonderful-tasting Korean steamed patties. The dough is extremely soft and tender. Juicy, flavorful filling of cabbage with meat gives the dish a zest and makes the pies not only very juicy, but also satisfying. These pies are prepared quite simply in a slow-cooker-pressure cooker. Try and enjoy!
In oriental cuisine, a special place is occupied by refills that turn the simplest vegetables into an explosion of taste. This delicious daikon salad is refreshing thanks to the crispy ingredients, sweet sauce and light quips.
