This salad turns out to be very simple and easy. It’s delicious to the point that even the cat almost ate it!! Salad can be prepared in small portions and even more!
I don’t know about you, but I secretly love mayonnaise))) I don’t always want to fill salads with olive oil! I tried this sauce for the first time in 2012, and I liked it! I share the recipe with you! Plus there is a recipe with mussels seasoned with apple mayonnaise.
Well, how can you not please yourself with apple sauce in the apple season, and not just apple sauce – with a spicy mustard taste. This sauce will complement the taste of meat and fish.
My experience in making cookies is not too great, but I’ll tell you what – this is the most delicious biscuit! Delicate crispy dough, nutty paste and fruit filling with caramel notes is super! You can add a ball of ice cream to a piece of warm biscuits, sprinkled with caramel sprinkles, and it will be “just some kind of holiday!”.
Galetta is a flat open pie. All kinds of fillings are put on a pancake or flatbread – berries, fruits, meat, cheese, fish… The sides of the pie are formed with fingers. Simple and very tasty pastries. Imagine the bottom – a thin layer of crispy dough, ruddy sides, juicy spicy filling…
Summer, greenery, country holidays… The best time of the year! Whim and peace, how can there be no sweets? Too simple and too damn delicious!!! Crispy, juicy biscuits! Sweet and sour blackberries on a sweet fruit pillow.
In Georgia, it is impossible to find salads richly flavored with mayonnaise, but very often they contain real raisins, which pleasantly diversify a quiet family dinner or a noisy feast.. An abundance of vegetables and herbs is an integral part of Georgian cuisine.. I suggest you try an interesting juicy and bright salad, which is very quickly prepared.
