Print Recipe
 Apple and fresh Zucchini Salad Recipe
The second recipe of this apple day is fresh-fresh salad. I was surprised and pleased with the combination of flavors.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes
Cuisine Finnish Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes
Cuisine Finnish Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. All the simple ingredients of our salad. Get two full servings.
    All the simple ingredients of our salad. Get two full servings.
  2. Peel the apple and cut into slices. Cut the cucumber into strips, zucchini into circles.
    Peel the apple and cut into slices. Cut the cucumber into strips, zucchini into circles.
  3. Prepare the dressing: squeeze lemon juice to taste into vegetable oil, add salt and basil. If desired, you can add ground black pepper. Season the salad and put it in the cold for 30-40 minutes.
    Prepare the dressing: squeeze lemon juice to taste into vegetable oil, add salt and basil. If desired, you can add ground black pepper. Season the salad and put it in the cold for 30-40 minutes.
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