Shrimp Burger with Mango and Avocado Recipe

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Burger is such a delicious food that suits everyone. If you don’t like meat, then there is an alternative in the form of shrimp. And in combination with sweet mango and ripe avocado, you will get a fantastic taste that will not leave anyone indifferent. Another advantage of this dish is that it tastes great even when cold. So prepare it at home and take it with you on a picnic or on the road!

Lean Burger with a Patty Made of Lentils Recipe

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Lean burger with lentil cutlet and guacamole. During the fast, it is especially important to add more vegetable protein to your diet. One of the leaders in its content is lentils. This is a great product, you can cook a lot of different dishes from it. For example, today I want to offer you to try lentil cutlets. And to make the dish more satisfying and interesting, I suggest using these cutlets in an unusual lean burger. As a side dish for lentils, I chose one of my favorite sauces – guacamole. This refreshes the dish and makes it juicy. I added potatoes to the lentil cutlets for better stickiness and curry to give the flavor and taste of the East. All this combined led to a very tasty lean burger!

Shrimp Salad with Avocado and Strawberries Recipe

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This is a fairly easy-to-prepare salad with a refreshing aroma and taste. Soft and tender shrimp meat, combined with the oily, silky texture of avocado and light crunchy strawberries. The taste of Greek yogurt dressing with lemon zest is organically complemented by the fresh aroma of basil leaves. Great for a good breakfast.

Terrine with Feta and Vegetables Recipe

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I offer you a recipe not only for vegetarians, but also for those who care about their health and try to eat healthy. And this dish will surprise you not only with its usefulness, but also with an unusual, refined taste. I suggest you make sure of this by cooking the same delicious terrine on a weekend or holiday. The author of the recipe.

Eggs Stuffed with Colorful Mousses Recipe

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Stuffed eggs on the festive table have always been one of the popular snacks. You can experiment endlessly with fillings for them, which I tried to do) Two mousses of pale green and pink, it seems to me, harmoniously merged in color and taste. I suggest you try it!