Quick, crispy pastry with delicious fish. Good and on the holiday table and for every day. Try it!
Hot Dog Recipe
Published on :Probably there is no such person who has never tried a hot dog! Usually it is a bun with mustard, sauce and sausage… But I cooked it in my own way and not just in a bun and in a mini baguette and it turned out very tasty and fast.
Bruschetta with Pumpkin Butter Recipe
Published on :The basis of this bright, delicious garlic bruschetta is fragrant pumpkin butter, which is very easy to prepare! The rest of the ingredients can be selected to your liking, I have this marinated and fried chicken breast, feta cheese and herbs!
Bruschetta with Grilled Cheese and Salsa Recipe
Published on :A great option for a quick and delicious snack of melted and toasted cheese and vegetable salsa with a pickled touch!
Meat Balls in a Baguette Recipe
Published on :Stuffed baguette is a great picnic snack. The filling can be completely different, I suggest to prepare a baguette with meat balls, cheese and Dijon mustard)
Stuffed Pepper “In a New Way” Recipe
Published on :We are used to stuffing meat with small peppers, but what if the store managed to find only large bell peppers? There is a way! I will tell you how to make incredibly beautiful and delicious stuffed peppers with cheese in the oven.
Bouillabaisse Recipe
Published on :Bouillabaisse-French fish soup, Marseilles fish soup. Hearty, fragrant, tomato-fish soup with garlic croutons and hot sauce.
French Fishermen Soup “Bouillabaisse” Recipe
Published on :Bouillabaisse – a cult dish of South French cuisine – is a fish soup. The main ingredients of this soup-fish (at least 5 species) and vegetables. Of course, this rich soup with an unusual history is very tasty and useful, but there is also some danger in it – you can easily get carried away and get up from the table only when there is nothing left in the tureen!
Mussels in Cheese Sauce Recipe
Published on :Mussels in cheese sauce from Hochland. Mussels are already a delicacy, and if they are cooked in cheese sauce, their taste will only be more expressive.
Pea Soup with smoked Meats Recipe
Published on :Basis broth — boiled-smoked pork ribs, another pea soup not recognize in principle). The soup is very thick, in principle, the first and second.