Baked chicken is a classic of the genre on the Christmas table. This year I want to diversify this dish a little and offer an unusual option. A bright, fragrant and incredibly delicious dish will not leave anyone indifferent on a festive evening.
A simple and delicious salad. In the eggplant season, various salads are prepared with them – both spicy and spicy, it seems, and the sets of vegetables are almost the same, and spices, and the proportions or cooking method have changed a little, and a new taste of salad is ready! In the salad, all vegetables that are not thermally processed, except eggplants, put butter.
I present to your attention one of the favorite salads of our family. In the vegetable season, we cook it almost every week. It is good as an independent dish on weekdays and holidays, and as a snack for barbecue.
A very simple salad from the “for every day” series. The salad turns out to be light, healthy, delicious. It can be served as a side dish to fish and meat dishes.
Delicious salad! Brie cheese lovers will appreciate it! And those who do not have warm feelings for this type of cheese will look at it differently, because all its taste qualities are revealed in this salad!!!
