Osso Bucco of Turkey Recipe

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This wine recipe was fished out of a magazine published by a supermarket chain. The dish turns out to be 2 in 1: hot and garnish it at the same time. Helps out when there is not enough time for long-term culinary creativity. The name of something fascinating – the Osso Bucco! It turns out a soft and tender Turkey under fragrant vegetables. The wine gives the dish a special pleasant aftertaste. The colors of my language palette are not enough to describe it exactly. With this Turkey, wine potatoes are combined.

Meat Sauce “Kim” Recipe

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The Greek equivalent of the Italian Bolognese sauce, Kim’s sauce, is very popular in Greek families. Its quick and easy preparation, affordable products and amazing taste-this is what is needed today for a busy modern woman, and a man who loves to cook. Immediately I will make a reservation that my recipe does not claim to be a classic original and is tailored to the taste and desire of my loved ones. During the step-by-step description, I will try to explain it in more detail.