Sometimes you wonder how easy it is to cook a meal, for this is this simple recipe. The recipe is fast, perfect for Breakfast, a light snack.
This salad can be cut into cubes or cubes and serve in a salad bowl. And can be set in portions, more festive.
I often cook seaweed soups. Almost always use cabbage in canned food such as “far Eastern Salad”. Today I made cabbage soup ready to eat in packages, put in a substrate layers of small. I had cabbage in olive oil. These soups are often cooked with buckwheat. It turns out low-calorie, healthy and very tasty soup. Useful for those who are on a diet or eat a minimum of fatty foods, those who monitor their weight.
Hello, friends! I bring to Your attention a recipe for fast pickled mushrooms. Mushrooms are very fragrant, tasty, with a bright, rich taste.
Option for the first course. Delicious hearty soup.
Perhaps every housewife has her own recipe and method of preparation of stuffed peppers. I offer my, in my opinion, simple recipe.
Thick, but at the same time, light soup. And the addition of lemon makes it special and original. A good option for a variety of lunch menu for those on a diet and for those who observe the Lenten.
Great appetizer of boiled beef and bread sauce with horseradish! Serve can be both warm and chilled. And if you cook a side dish, you get a full lunch or dinner.