A very tasty and satisfying dessert will be enjoyed by both adults and children! It is prepared very easily and quickly. It tastes soft and melts in the mouth. I recommend cooking for any occasion.
To prepare this spectacular dessert, you will spend exactly as much time as you need to boil milk, and as a result – a gentle foaming jelly with pieces of chocolate cookies. It’s just a heavenly delight.
If you like hot chocolate, you will definitely like this dessert drink. Although it is very high in calories and sweet, it will certainly raise your strength, give energy and mood on cold autumn and winter days.
I suggest you try an unusually delicious warming drink! Thick and tender, a little sweet, with an unforgettable aroma of chocolate and cinnamon – it’s good to sit in a rocking chair by the fireplace, wrapped in a warm blanket (well, I was dreaming a little …). If on New Year’s Eve you are going to walk around the city at night or celebrate a holiday in nature – this drink will surely help you warm up and cheer up! This is a great alternative to mulled wine!
This drink will warm you not only in the winter cold, but also on summer days when you suddenly got caught in the pouring rain, got soaked to the skin and splashed through puddles.
This divine drink with a rich taste, velvety chocolate and natural aroma of halva will delight you on cold winter days. It turns out very tasty. Be sure to try to cook.
This drink caught my attention with a beautiful photo. But while cooking it, I was very surprised that four simple products turned out to be such a charm. I really adjusted the taste to myself. Try to be surprised with me.
Gongbao chicken is a classic dish of Sichuan cuisine, invented in Sichuan Province in western China. It is made from pieces of chicken fillet fried with nuts and red chili pepper. It is served with a lot of chicken and a small amount of fresh, but properly cooked rice. Come in and I’ll show you how to cook this rice so that it turns crumbly, just rice to rice, and how to cook this delicious chicken.
I suggest cooking a fragrant rice casserole with an apple layer and a caramel crust on top. The taste is apple, vanilla and sweet. Such a casserole can easily be served on a festive table. Try to cook and enjoy this casserole.
