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Print Recipe
Chocolate Wine Recipe
I suggest you try an unusually delicious warming drink! Thick and gentle, a little sweet, with an unforgettable aroma of chocolate and cinnamon - it is good to get a fireplace in a rocking chair, wrapped in a warm blanket (well, I dreamed a little...). If on new Year's eve you are going to walk around the city at night or celebrate a holiday in nature - this drink will surely help you to warm up and cheer up! It is a great alternative to mulled wine!
Cuisine Russian
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Ingredients
Cuisine Russian
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. In milk add broken chocolate, put on low heat. Stir until the chocolate has melted.
    In milk add broken chocolate, put on low heat. Stir until the chocolate has melted.
  2. Stir constantly until the chocolate melts.
    Stir constantly until the chocolate melts.
  3. Add cinnamon, brown sugar. I for this drink use brown sugar in crystals. It has a pronounced caramel flavor and give piquancy to our drink.
    Add cinnamon, brown sugar. I for this drink use brown sugar in crystals. It has a pronounced caramel flavor and give piquancy to our drink.
  4. Pour the wine into the pan and let the drink warm again. For myself, I add more black pepper, You see for yourself, add or not.
    Pour the wine into the pan and let the drink warm again. For myself, I add more black pepper, You see for yourself, add or not.
  5. Pour the chocolate wine over the glasses and enjoy! Decorate marshmallow.
    Pour the chocolate wine over the glasses and enjoy!
Decorate marshmallow.

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