Gumbo with Cod Recipe

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Gumbo or Gumbo is an American cuisine dish common in the state of Louisiana. This is a thick soup with spices, similar in consistency to a stew. It is considered a legacy of the cuisine of the Cajuns, descendants of French immigrants who arrived in Canada in the XVIII century. Gumbo can be thick, like a stew, and served on a rice pad, or it can be more liquid, like soup. I have prepared the second option based on a recipe from the magazine “Gostronom”.

Stuffed Peppers “Amazing” Recipe

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I am a big fan of stuffed peppers, I tried many different recipes from the Internet, but they all lacked depth of taste and juiciness (not to say that they are sour, salty or sweet, rather saturated), so I spent years trying to verify my own recipe to the smallest detail. None of those who tried these peppers remained indifferent. Try it yourself, and I assure you, you will never cook pepper in the same way again. In addition, there is nothing harmful or fried in these peppers.