Carrots are a vegetable that is rich in vitamins, useful for the cardiovascular system, contributes to the normalization of blood pressure and the prevention of various diseases. Therefore, it is necessary for both adults and kids.
In addition, fresh carrots are an excellent antioxidant and help cleanse the body. Nutritionists advise eating dishes from fresh carrots to those who want to get rid of excess weight and put the body in order. Recipes for salads from fresh (and not only) carrots are very diverse. It goes well with radishes, cucumbers, green peas, pickled mushrooms and cabbage. Sometimes meat or seafood is added to it. You can fill such a treat with various sauces, but it is best to use vegetable oil, as it promotes the absorption of carotene.
If desired, spices, onions, garlic and walnuts are added. This dish can be prepared for an ordinary family dinner or for a festive table. It is not difficult to cope with cooking, it is not necessary to have serious culinary skills and experience. It is enough to carefully follow all the recommendations and instructions and not to violate the proportions. If everything is done correctly, the result will surely please both the guests and the cook.
This is the favorite potato with meat in our family. Very flavorful, tender and delicious it is good with pork, chicken or any other meat. It can be baked in pots, ducklings or just in a pan, it is easy to cook, and the result is excellent.
Simple recipe for cooking vegetable stew from available products. Stewed vegetables is one of the lean dishes that combines such products as fresh zucchini, eggplant, bell pepper, carrots, onions. This lean dish will dilute your menu and cause admiration for the simplicity of cooking.
The snack has a very interesting taste due to the sweet and sour marinade. Pepper can be marinated in advance, it can be stored in the refrigerator for about a week. This is very convenient if you have some kind of celebration. Add the carrots just before serving.
I want to share with you a simple recipe for chicken fillet. The dish turns out to be very tender, and with an original taste, I advise everyone to prepare it.