This is my favorite vegetable garnish that I cook in summer and winter. It intertwines the tastes of different vegetables. This garnish always goes with a BANG, and when it is cooked in the kitchen is a delicious smell. You can cook with fresh and frozen vegetables. I present to Your attention the winter version. In summer, cooked with fresh vegetables, it is even tastier. Tasty, both hot and cold.
Simple and very tasty dish. Fish can be used any at your discretion – trout, salmon, salmon or pink salmon.
Very tasty and hearty salad. Minimum costs and a lot of fun.
This light, refreshing salad of lightly pickled vegetables is a good start for a big dinner. Very tasty!
Bright and unusual taste of this salad did not leave me indifferent. I hope you will like it too!
Light and tasty salad for lovers of cauliflower. Very tasty salad.
Propose a diversity its year menu another recipe, which combines maximum summer vegetable gifts. Spicy salad will delight you with a variety of colors and taste!
This soup can be eaten as much as you want and without restrictions, and most importantly, it is delicious and beautiful and does not bother. There’s no fat or onions in the soup. The taste is very delicate.
it turned out with a very delicate taste… quite hearty and fresh at the same time. Very easy to prepare.
Hope will be useful to young women, busy moms and frugal! Very easy and tasty!