Cherry Mousse Recipe

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There are many recipes for pies with cherry mousse on the site. We also like these pies very much. But even more my granddaughters like mousse itself, as a separate, independent dessert. From what only I them mousse not cooked: from cranberries, blueberries, apricots, apples… but from cherries-the first time. It turned out to be incredibly delicious: very, very cherry, rich, fragrant! Amazing berry-cherry!

Classic Christmas Cupcake Recipe

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This recipe is a variation of Emily Dickinson’s Christmas cake, with my changes according to my tastes and preferences. For me, this is the perfect Christmas cupcake. At the moment. All the previous recipes I tried were denser in structure, more often resembling a fragrant honey cake with fruit. And this cake is loose, wet. This is the structure of cupcakes loved in our family. But this does not mean that I will not try the oven and other options. There is no limit to perfection. A set of dried fruits can be selected to taste but, in General, it should be about 400 g.

Mini Cupcakes with Filling “Christmas” Recipe

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Friends my, not fast approaching a lovely, the most a favorite all celebration-New Year! Pleasant festive bustle, notes with wishes, Windows in snowflakes and a beautiful Christmas tree! Each hostess tries to cover a rich table with various, unusual or traditional dishes! And, of course, no festive evening is complete without a sweet, fragrant dessert! I bring to your attention delicate coconut cupcakes stuffed with cherries and white chocolate. The dessert is so delicious that it disappears in minutes! It is necessary only to bring to lips and it is impossible to come off!

Cherry Tea with Tangerine Crusts Recipe

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I do not know whether you dry cherry leaves for tea for the winter, but if not, then next year be sure to dry. Because tea from dried cherry leaves is so exquisite and fragrant! And if you add tangerine crusts to it, you will get a tea almost like green with bergamot. They are nice to enjoy at home on a winter day or take on the road in a thermos. On high tea with cheesecakes-so at all celebration!