The salad is very tasty. Toasted pumpkin seeds add flavor and structure. The salad is good with nuts, but the seeds are also pleasing with the price. Tortillas can be replaced with breadcrumbs, and chicken breast can be removed from the salad altogether, it will also be very tasty. It will be good to add lemon juice to the salad dressing.
It turns out a hearty, juicy, crispy and very tasty salad. Preferably, in a fillet salad, use baked chicken breast seasoned with spices, but you can also just boiled breast. The juiciness and crispness of the salad is given by celery. This salad can, well, replace your dinner.
I present you a chicken salad based on Korean cuisine. It turned out so unexpectedly delicious that she almost didn’t swallow a portion designed for 6 people!
The recipe for this rice has long taken root in our family, the ingredients are available, it is easy to cook. As an option to diversify the daily menu, I offer our recipe for fried rice in the Asian style.
I want to suggest cooking a quick dinner without too much hassle. Cook chicken breast with beans. The dish turns out to be very satisfying and extremely tasty. Beans contain almost all the substances necessary for the human body. From proteins to vitamins. I used canned beans in tomato sauce. You can take it without sauce, add tomato paste or ketchup when stewing.
I want to offer a recipe for cooking juicy fragrant chicken breast in baking paper in a frying pan. Everything is simple and accessible, and you will be satisfied with the result. I cook chicken breast for salads in this way, and the grandchildren love it with cream sauce. Very tasty with any side dish.
