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Print Recipe
Salad with baked Chicken and Celery Recipe
It turns out a hearty, juicy, crisp and delicious salad. Preferably, in use fillet salad baked chicken breast, seasoned with spices, but you can just boiled the breast. Juiciness and crispness of the salad gives celery. These salad can be, well, replace itself dinner.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. It is advisable to take a salad baked in spices chicken breast.
    It is advisable to take a salad baked in spices chicken breast.
  2. Fillet cut into medium-sized cubes.
    Fillet cut into medium-sized cubes.
  3. Celery-cubes.
    Celery-cubes.
  4. Olives-quarters. It will be more beautiful if the olives are stuffed with red pepper.
    Olives-quarters. It will be more beautiful if the olives are stuffed with red pepper.
  5. Finely chop the onion.
    Finely chop the onion.
  6. Put all the ingredients in a bowl.
    Put all the ingredients in a bowl.
  7. And add mayonnaise. Opponents of mayonnaise propose to fill with yogurt, adding 1-2 tsp mustard and 1-2 tbsp olive oil.
    And add  mayonnaise. Opponents of mayonnaise propose to fill with yogurt, adding 1-2 tsp mustard and 1-2 tbsp olive oil.

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