Ravioli is a popular Italian pasta made from dough with all kinds of fillings. By the way, many often compare them with our dumplings and dumplings, and there is a certain similarity between them, of course. And the main difference between ravioli and its foreign counterparts is that they always have curly edges, in addition, they can have a variety of shapes – an ellipse, a square or even a crescent! And another very interesting feature – ravioli is not only boiled, fried or baked, but also canned!
Sandwich cake with red fish, fresh vegetables and cream of cottage cheese. A beautiful, effective and very tasty snack that is prepared simply and quickly. I think it will be very appropriate for a festive new year’s table. Try it!
Beautiful and very tasty cheese appetizer in the form of pumpkin is perfect for decorating the autumn holiday table. Roll a cheese ball from a mixture of cream cheese and Parmesan cheese, adding a little green onions, and give it the shape of a pumpkin, and to pumpkin acquired a bright orange color, roll it in crushed corn sticks with a taste of cheese, (for example, “Cheetos”). Serve the cheese pumpkin on a plate, spreading crackers around it, on which guests can spread a delicious cheese snack.
My favorite buckwheat with stew still haunts. But just porridge with meat is banal. By combining the ideas of two other cooks and adding your own, a recipe was born! Nourishing, fatty, high-calorie, delicious! I hope you like it…
In summer, it’s time to prepare a cold beetroot soup. Moreover, beets and young cucumbers have already grown in the garden. Very tasty, vitamin cold soup can be served as a simple beet broth, and adding sour cream or kefir.
