Carrot Spiced Bread Recipe

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As the Russian folk proverb says: “Loaf will become stale, and the bread will never.” Thin crispy crust, airy, almost weightless fluffy crumb, light trail of spices, bright orange inclusions of carrots… It’s all him, handsome-carrot spiced bread!

Biscuit Roll “Tornado” Recipe

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This roll was invented by a Japanese pastry chef a year and a half ago. Since then, the recipe has undergone many changes, this version seemed to me the simplest-fast and easy to perform, but believe me, the roll turned out to be no less delicious and beautiful. You can use any cream – whipped cream, sour cream, cottage cheese, in General-a lot of space for imagination!

Pies made from the Perfect Lean Yeast Dough Recipe

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This is our family recipe for a test that is very many years old. For me and my family, the recipe is really perfect, verified and measured over the years. The dough does not require kneading, easy to work, ideal for fried pies, doughnuts and buns. Products made from this dough remain fresh and airy for a long time, although they do not stay-they fly away at the moment!

Pumpkin and Onion Pie Recipe

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Autumn is the season of the pumpkin. Bright, Sunny, pleasing to the eye and uplifting vegetable. How many wonderful pumpkin dishes there are! Including a variety of pies. And try the pumpkin and onion pie, one of our family’s favorites. Very-very simple and quick to prepare, hearty, flavorful. Delicious!

Salad with Celery and Radish Daikon Recipe

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This salad is good especially in spring and summer, it has a bright refreshing taste. Green Apple in itself is refreshing, in combination with celery, this effect is enhanced. Daikon attaches sharpness, but not so, as our black radish, and delicately, carefully. Cabbage can be taken and the usual white and red. I took Chinese, which – and cabbage, and salad. It is softer and more pliable, more susceptible to simple filling.

Salad with Celery, Apple and Cabbage Recipe

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They say that when the ensemble exchange talents green Apple and celery, it helps to lose weight. That may be so. But salad with celery, Apple and sauerkraut I did not from these considerations. Just celery got cheerful colors, and the Apple is wonderfully sour. Well, vigorous sauerkraut completed the composition.