Any hostess probably has frozen berries in the freezer. I suggest you cook a delicious, healthy and beautiful dessert from a simple set of products. This dessert will obviously appeal to your children, and the festive Easter table will appeal to friends who are watching their figure.
Today I suggest you try these delicate donuts with me – what else are they good for, the fact that they are offered two cooking options – in the oven and deep-fried. I have prepared both options, which one you choose, decide for yourself!
Very delicate, very tasty and very attractive Easter cake with chocolate and vanilla flavor. It will not be difficult to cook it even for the youngest hostess. And her appearance will conquer everyone at the Easter table.
An integral part of the Easter table is Easter. It is cooked only at Easter, but our family is always ready to eat it. We always cook chocolate, the recipe of which I shared last year, and caramel.
Cottage cheese desserts are very popular on holidays and especially on Easter. I offer you a delicate cheesecake without baking with the taste of “Gow” sweets familiar from childhood.
Delicate, fragrant, airy Easter mousse cake made of cottage cheese with tangerine flavor. Such a mousse Easter cake made of cottage cheese is an incredibly delicious, “angelic” dessert that simply melts and spreads on the tongue. This is a dessert that everyone will definitely like.
Well, what kind of holiday without pancakes?! Yes, without a scarecrow?! Take a little time, and a beautiful, delicious pancake pie with cottage cheese will be served for tea. And in the form of an egg – the main symbol of Easter.
We prepare the most delicious and favorite dishes for the Easter holiday. One of the most favorite options for cottage cheese Easter in our family is custard. It has a deliciously balanced taste, is stored for a long time and leaves no one indifferent. I offer you one of its variants – with blueberries. Easter turns out to be incredibly beautiful, with a wonderful blueberry flavor and aroma.
