A simple, savory, light salad. A minimum of ingredients, and as a result, a beautiful and hearty salad is on the table, and it is unlikely that it will leave anyone indifferent. You will find this salad in any cafe and restaurant in Georgia.
I offer you another salad that I often cook during the eggplant season. The salad turns out to be hearty, tasty and unusual. When tasting, it is difficult to determine what is included in it.
I want to offer eggplant lovers another salad snack. Moderately spicy, eggplants are perfect for meat, chicken and as an independent dish. And how well the salad goes with kebabs!
Juicy and bright fresh vegetables fill the salad with vitamins, and fried eggplant and meat make it satisfying. All the ingredients add an original touch in their own way, harmoniously combining with each other.
A very popular snack in Romania is “Salad de vinete”. It is also called “poor man’s caviar”. Delicious and savory. It is very good as an addition to meat, baked or grilled, but it is no less delicious with bread.
