I saw a picture of this cake in a women’s magazine and couldn’t resist making it! There were some changes and additions on my part, but the result pleased me! I suggest you try an open pie with oatmeal, tender dough and a filling of baked mackerel, spinach and cottage cheese!
This recipe is also from the show “Everything will be delicious”. Now I don’t remember who exactly cooked it. But this fish has been my favorite for years. I’m sure you’ll like it!
Delicious mackerel under a bright, juicy, slightly spicy marinade. A great snack for the festive table. I recommend cooking a double portion at once, because the fish diverges at lightning speed.
An elegant and delicious salad that will never be superfluous on the New Year’s table. You can spread the salad in layers, watering each layer with dressing, you can mix everything in a large salad bowl. The layered version of the salad is preferable, it allows you to taste each ingredient, but it’s a matter of taste.
You can’t do without sandwiches at any meal. Sandwiches with fish or red caviar are especially popular. I made sandwiches with lightly salted, fatty, soft mackerel, salted it myself and added slices of pickled spicy apple to add flavor. Try it, it turns out very tasty.
An elegant and delicious salad that will never be superfluous on the New Year’s table. You can spread the salad in layers, watering each layer with dressing, you can mix everything in a large salad bowl. The layered version of the salad is preferable, it allows you to taste each ingredient, but it’s a matter of taste. Prepare it, you won’t regret it.
A wonderful recipe from my mom. Delicious, tender, spicy, fatty mackerel. And this can continue for several weeks. Not that she lasted more than a week. It’s too tasty, and there can be a fight for onions from a jar at all.
No matter how you turn it, no matter how you turn it, it’s still the most delicious mackerel in salted, smoked or canned form. Usually, cooked hot, it turns out dry… somehow… with its fat content. But this recipe turns out delicious mackerel.
