Best Food Recipes With Milk 2024 - Step by Step with Pictures

Milk

The most useful and delicious dishes are obtained with fresh milk, although the preparation of melted and condensed milk, recipes of which are popular with chefs, allows you to preserve this product without losing its taste qualities. Dairy products, cheese, butter, sour cream are made from milk, porridges, soups, pastries and sweets are prepared.

Types of Milk

The dairy industry produces pasteurized and sterilized milk. It is believed that the pasteurized product is more useful because it preserves beneficial microorganisms.
During pasteurization, the fermentation process simply slows down, therefore, the shelf life of the product is extended to 36-38 hours.
Sterilized milk differs from pasteurized milk in that it is almost completely free of microorganisms. Its shelf life is six months. Sterilized milk is good to use with tea and cocoa. The same dishes are prepared from sterilized milk that can be prepared from pasteurized milk.

What to Make From Milk?

We often cook a lot of nutritious dishes at home from pasteurized milk. Dishes such as drinks with chocolate, sugar, juices and syrups are popular. Milk can be consumed with coffee, tea. Milk recipes are also advised to use for making soups, breakfasts and various sauces. Milk is also added to confectionery and to the dough during baking.

Recipes with milk are used to make milk soups and nutritious cereal porridges. Creams, souffles, ice cream are unthinkable without milk. Milk is also needed for making casseroles, puddings, pancakes and fritters. It can be the basis for porridge or soup, dessert or sauce, baking or cocktail. There are many milk dishes for breakfast, lunch or dinner. For a good sleep, it is recommended to drink milk with honey at night.

From simple milk, you can make real treats that neither adults nor children will refuse. Milkshakes with fruit, syrup or chocolate and vanilla are a real feast of taste. There are dozens of options for coffee with milk. You can also make condensed milk at home. It is very convenient to cook condensed milk in a slow cooker, since the whole process is automated. Finally, homemade fermented milk products, such as homemade yogurt, are much tastier than store-bought ones.

What to Cook From Sour Milk?

Milk is a perishable product. But sour milk is also usable, so many are interested in what to cook from sour milk. First of all, these are various flour products. Recipes for pancakes and pies are at your service. Sour milk makes the dough lush. There is also a vegetable salad or a vegetable snack, in which sour milk can also be used. Finally, to make a delicious dough for dumplings, you can also take sour milk.

Cinnamon and Walnut Buns Recipe

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Delicious, flavorful buns with cinnamon and walnut. Soft, beautiful and so tempting they will not leave anyone indifferent!

Lemon Cupcakes with Cream Sundae Recipe

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On the festive New Year’s table, such miniature pastries, in my opinion, will always be in demand. Not only adults, but also little fidgets such small cakes will appeal to you and they will certainly ask you for supplements.

Beef in Cheese Sauce with Mushrooms Recipe

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Even a simple dish prepared with love can please your family and friends at the festive table.

Fish Cutlets with Melted Cheese Recipe

December 31, 2020December 31, 2020 | By Editor

I propose to cook extremely delicious, juicy and tender fish cutlets with melted cheese. I think these cutlets will definitely appeal to you and your family!

Bar “Weekend” Recipe

December 31, 2020December 31, 2020 | By Editor

Frosty weekend morning… While everyone is sleeping, basking in warm beds, it’s time to prepare soft, vanilla and orange-scented bars for morning tea or coffee. And when the bars will blush their barrel in the oven, their flavor will catch up to the kitchen all… even those who like to sleep on weekends before lunch…))) As a filling, you can take any jam, but since the New Year is coming, I decided to bake bars with orange curd. Because the New Year is always associated with the smell of tangerines and oranges.