This recipe is just a lifesaver, both at home and in the summer at the cottage, my mother-in-law often cooks it. Save on groceries without wasting time on cooking. It can become a full-fledged dish, perfectly combined with grilled meat.
Many people know and love Caprese salad, I decided to diversify it a little by adding eggplant, and you know what? The result is a bit similar to the original, but very tasty.
This buffet snack from ordinary products is diluted with a dressing with the addition of curry, which makes it quite memorable in its taste sensations. Very tasty and quite satisfying.