Pizza “Double Cheeseburger” Recipe

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Two kings of fast food: pizza and a double cheeseburger. In those moments when you want to hurt someone, it’s always difficult for me to choose between them. What if we… shall we combine these two dishes? When this idea came to my mind, I couldn’t even think how delicious it would turn out! Just imagine: a crispy oregano-flavored pizza base and a juicy cheese and meat filling with a spicy surprise…

Arugula and Arugula Again Recipe

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This recipe was born by accident. The main secret here is the black crackers and, of course, the dressing. It turns out very rich and delicious, especially for arugula lovers. When I lost weight, he replaced my lunch, arugula quenches my appetite, and everyone knows about its benefits)

Galette “Briam” with Greek Vegetable Stew Recipe

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Briam is a vegetable stew baked with feta. I brought the recipe for this stew from Greece a few years ago, since then I have been cooking regularly. This time I decided to experiment and put it to the test. The result exceeded all my expectations! Very harmonious, delicious and bright in spring! The dough turns out crispy and soft, the vegetables are juicy and rich, feta gives the dish a zest. The dish turns out to be quite low-calorie and healthy. The dough is in vegetable oil, instead of cream, and the filling consists of almost the same vegetables.