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Print Recipe
Avocado Salad Recipe
Very fast, tasty and healthy salad! For those who follow the figure is simply irreplaceable!
Cook Time 10 minutes
Servings
Ingredients
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Products.
    Products.
  2. Ripe avocado cut into two halves, clean one half and remove the bone. Peeled avocado, onions and tomatoes cut into cubes. The other halves to take out a little flesh (with a spoon) and prisolit, not cleaned.
    Ripe avocado cut into two halves, clean one half and remove the bone.
Peeled avocado, onions and tomatoes cut into cubes. The other halves to take out a little flesh (with a spoon) and prisolit, not cleaned.
  3. Mix all the cut ingredients in a bowl, salt, pepper, sprinkle with oregano and Basil. Add olive oil, balsamic and stir.
    Mix all the cut ingredients in a bowl, salt, pepper, sprinkle with oregano and Basil. Add olive oil, balsamic and stir.
  4. Ready salad put in a half avocado and a little bit on a plate. Garnish with fresh Basil.
    Ready salad put in a half avocado and a little bit on a plate. Garnish with fresh Basil.

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